ÇMIMET SOT (Datë: 20-11-2024)   -    Arra - Min: 300, Max: 500     Bamje - Min: 170, Max: 300     Barbunja - Min: 70, Max: 160     Brokoli - Min: 100, Max: 230     Dardhe - Min: 90, Max: 120     Domate sera II - Min: 40, Max: 110     Domate sera I - Min: 70, Max: 170     Fasule - Min: 180, Max: 500     Fasule Pllaqi - Min: 500, Max: 650     Ftonj - Min: 40, Max: 100     Geshtenja - Min: 180, Max: 350     Gogozhare - Min: 70, Max: 110     Hudher e thate - Min: 180, Max: 350     Hurma - Min: 50, Max: 90     Karrota - Min: 40, Max: 90     Kivi - Min: 70, Max: 110     Kunguj - Min: 80, Max: 170     Lajthi - Min: 300, Max: 400     Laker - Min: 20, Max: 80     Limona - Min: 40, Max: 80     Lulelaker - Min: 50, Max: 110     Luleshtrydhe - Min: 70, Max: 380     Mandarina - Min: 40, Max: 80     Molle Fuji - Min: 60, Max: 120     Molle Gold - Min: 35, Max: 80     Molle Grandsmith - Min: 35, Max: 70     Molle Starking - Min: 35, Max: 90     Patate - Min: 30, Max: 70     Patellxhan sere - Min: 70, Max: 170     Pjeper fushe - Min: 40, Max: 70     Pjeper sere - Min: 70, Max: 150     Portokalle - Min: 35, Max: 70     Presh - Min: 35, Max: 70     Qepe e njome - Min: 70, Max: 150     Qepe e thate - Min: 25, Max: 70     Qepujke - Min: 120, Max: 150     Rrush per tavoline - Min: 150, Max: 220     Sallate jeshile fushe - Min: 30, Max: 60     Sallate jeshile sere - Min: 30, Max: 150     Shege - Min: 30, Max: 130     Speca kapi e kuqe - Min: 100, Max: 280     Speca kapi e verdhe - Min: 60, Max: 120     Speca sera - Min: 60, Max: 200     Spinaq fushe - Min: 50, Max: 90     Spinaq sere - Min: 50, Max: 130     Trangull sera I - Min: 50, Max: 100     Trangull sera II - Min: 25, Max: 40     Ullinj jeshil per kripje - Min: 120, Max: 250     Ullinj per konsum - Min: 130, Max: 300     Ullinj per vaj - Min: 120, Max: 120