ÇMIMET SOT (Datë: 12-05-2025)   -    Arra - Min: 350, Max: 500     Bamje - Min: 450, Max: 750     Barbunja - Min: 120, Max: 270     Bizele - Min: 85, Max: 150     Brokoli - Min: 40, Max: 160     Domate sera II - Min: 30, Max: 90     Domate sera I - Min: 55, Max: 150     Fasule - Min: 210, Max: 350     Fasule Pllaqi - Min: 450, Max: 600     Fiq - Min: 400, Max: 400     Hudher e njome - Min: 100, Max: 210     Hudher e thate - Min: 250, Max: 350     Kajsi - Min: 180, Max: 300     Karrota - Min: 40, Max: 90     Kumbulla - Min: 120, Max: 350     Kunguj - Min: 30, Max: 80     Lajthi - Min: 200, Max: 300     Laker - Min: 35, Max: 130     Limona - Min: 100, Max: 130     Lulelaker - Min: 40, Max: 160     Luleshtrydhe - Min: 100, Max: 190     Molle Fuji - Min: 80, Max: 115     Molle Gold - Min: 60, Max: 120     Molle Grandsmith - Min: 65, Max: 100     Molle Starking - Min: 60, Max: 120     Patate - Min: 25, Max: 70     Patellxhan sere - Min: 60, Max: 110     Pjeper sere - Min: 120, Max: 200     Pjeshke - Min: 170, Max: 300     Portokalle - Min: 90, Max: 120     Presh - Min: 60, Max: 110     Qepe e njome - Min: 30, Max: 150     Qepe e thate - Min: 40, Max: 80     Qershi - Min: 350, Max: 550     Sallate jeshile fushe - Min: 60, Max: 80     Sallate jeshile sere - Min: 30, Max: 150     Shalqi - Min: 90, Max: 150     Speca kapi e kuqe - Min: 170, Max: 260     Speca kapi e verdhe - Min: 80, Max: 135     Speca sera - Min: 60, Max: 250     Spinaq fushe - Min: 30, Max: 60     Spinaq sere - Min: 40, Max: 110     Trangull sera I - Min: 35, Max: 125     Trangull sera II - Min: 20, Max: 30     Ullinj per konsum - Min: 180, Max: 250